Christmas Menu

Christmas Menu

Available in the first two weeks of December


Soup of the day
Caesar Salad
Seafood “Chalet Suisse”
Main Course

Filet Mignon with Mushroom Sauce
Wiener Schnitzel
Red Snapper “Creole”
Shrimp “Scampi”
American Lamb Chops
Chocolate Mousse
Hot Kisses
Coffee or Tea

Price: U.S.$ 38.95 plus 15% service charge and 3.5% BBO